To be able to cook a meal every night of the week requires planning because we are too busy and our kids' attitudes are too fragile to just start digging through the fridge before dinner. So in the last couple of years we have created a system where I pick out about 5 or 6 meals on Friday night that will take us through the end of the week. While I am picking our meals (that includes the main dish and sides), I write down anything I need from the grocery store. So my meals are planned and my grocery list is created all at the same time. Then I either get the groceries on Friday night or Saturday morning (sounds thrilling huh?) All of our meals are written on a white board on the fridge so we can be ready no matter what!
Pardon the shaky handwriting here... |
So here are what we are doing for our weeks:
Monday - Burger Night
Tuesday - Crock Pot Night
Wednesday - Pizza Night
Thursday - Crock Pot Night
Friday - Clean Out the Pantry Night
Saturday - International Night
Sunday - Forks Over Knives Night
So according to this schedule this week we will eat
Portabello burgers with sweet potatoes and steamed veggies
Crock pot beans and rice with kale chips and fruit salad
Pizza with salad (veggies for kids)
Mexican quinoa with plantains
Leftovers
One pot basil pasta with salad and rolls
Millet Stew (not sure what this is because my hubby picked it!)
So according to this schedule this week we will eat
Portabello burgers with sweet potatoes and steamed veggies
Crock pot beans and rice with kale chips and fruit salad
Pizza with salad (veggies for kids)
Mexican quinoa with plantains
Leftovers
One pot basil pasta with salad and rolls
Millet Stew (not sure what this is because my hubby picked it!)
Yes we have two crock pots nights because I teach a class at the YMCA and come home right at dinner so it really helps to have dinner ready when I walk in the door. Forks Over Knives is our favorite vegan cook book but the recipes can be challenging so we like to incorporate at least one a week. And of course the "clean out your pantry" night is to help us get rid of left overs, bread that is going stale, and other things that need to get out! We usually just have a smorgasbord of food on that night.
Here are some other ideas for themes if mine don't appeal to you:
Meatless Mondays
Noodle Night
Casserole Night
Seafood Night
Try a New Veggie Night
Breakfast for Dinner
Grill Out Night
Vegetarian Night
Soup and Sandwich Night
I really am loving this idea. It gives me a framework and narrows down my options when trying to meal plan. You do have to pick themes that work for you and your family. See we have pizza night on Wednesdays because they are easy to make and we have to get to church by 6:00. You have to find things that work for you and your schedule so take into account what else your family has going on when picking your theme. Saturdays and Sundays are more laid back for us so we have time to fix more complicated recipes.
What do you think? Would this type of template help you meal plan?
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